San Sebastián Smash with Fresh Mint
A vibrant summer cocktail blending fresh mint, citrus, and bourbon for a crisp and aromatic experience. This cocktails-inspired quick meals ready in about 7 minutes pairs bourbon whiskey, fresh lime juice, simple syrup for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 160 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz bourbon whiskey
- 3/4 oz fresh lime juice
- 1/2 oz simple syrup
- 8 leaves fresh mint leaves
- enough to fill glass crushed ice
- 1 for garnish mint sprig
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: In a mixing glass, gently muddle 8 fresh mint leaves with 1/2 oz simple syrup to release the oils without tearing the leaves.
- Step 2: Add 2 oz bourbon whiskey and 3/4 oz fresh lime juice to the mixing glass.
- Step 3: Fill the glass with crushed ice up to the brim.
- Step 4: Stir gently with a bar spoon for 20 seconds to chill and dilute slightly.
- Step 5: Strain into a rocks glass filled with fresh crushed ice.
- Step 6: Garnish with a vibrant mint sprig placed upright, lightly slapped between your hands to release aroma.
Frequently asked questions
How long does San Sebastián Smash with Fresh Mint take to make?
Total time is about 7 minutes (7 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover San Sebastián Smash with Fresh Mint?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep bourbon whiskey from drying out.
Can I substitute ingredients in San Sebastián Smash with Fresh Mint?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale San Sebastián Smash with Fresh Mint for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with San Sebastián Smash with Fresh Mint?
Cocktails quick meals like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
