Sautéed Chicken with Popular Herb Blend and Garlic
Tender chicken breasts pan-seared with a flavorful mix of garlic and an herb blend popular among home cooks for its fresh and vibrant aroma. This american-inspired chicken ready in about 22 minutes pairs (6 oz each) chicken breasts, olive oil, minced garlic cloves for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 320 calories and feeds 2, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart.
Ingredients
- 2 pieces (6 oz each) chicken breasts
- 2 tbsp olive oil
- 3 cloves, minced garlic cloves
- 2 tbsp, chopped fresh parsley
- 1 tbsp, chopped fresh thyme
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Step 1: Pat dry 2 chicken breasts (6 oz each) and season both sides with 1 tsp salt and 1/2 tsp black pepper.
- Step 2: Heat 2 tbsp olive oil in a large skillet over medium-high heat until shimmering, about 1-2 minutes.
- Step 3: Add the chicken breasts and cook for 5-6 minutes on one side until golden brown and edges are crispy, then flip.
- Step 4: Add 3 minced garlic cloves, 2 tbsp chopped fresh parsley, and 1 tbsp chopped fresh thyme to the pan, stirring around the chicken as it cooks for another 5 minutes until the chicken is cooked through and garlic is fragrant.
- Step 5: Remove chicken and let rest for 5 minutes before slicing and serving with the herb garlic oil spooned over the top.
Frequently asked questions
How long does Sautéed Chicken with Popular Herb Blend and Garlic take to make?
Total time is about 22 minutes (10 min prep + 12 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Sautéed Chicken with Popular Herb Blend and Garlic?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep (6 oz each) chicken breasts from drying out.
Can I substitute ingredients in Sautéed Chicken with Popular Herb Blend and Garlic?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Sautéed Chicken with Popular Herb Blend and Garlic for a different number of people?
The recipe is written for 2 servings. Multiply each ingredient by (your serving target / 2). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Sautéed Chicken with Popular Herb Blend and Garlic?
American chicken like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.