Sheet Pan Herb-Spiced Bison Meatballs with Roasted Vegetables

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A warming twist on a classic old fashioned, with honey and fresh ginger adding depth and complexity to the smooth bourbon base. This recipe, ready in about 6 minutes, brings together bourbon, honey syrup (1:1 honey to water), fresh ginger juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 195 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 6 min Serves 1 Cocktails & Drinks cuisine 195 cal/serving
Build a week of meals around this recipe → Shop this recipe on Instacart → Shop equipment ↓

Ingredients

The shaker and jigger we’d mix this with → Best Bar Tools for 2026: Shakers, Jiggers & Strainers Worth Buying

Affiliate disclosure: AislePrompt may earn a commission on qualifying purchases made through Amazon links, at no additional cost to you. See our policy →

Equipment for this recipe

Tools this recipe's steps call for, with a link to each on Amazon.

More Kitchen tools → Shop all kitchen tools →

Instructions

  1. Step 1: Place a large clear ice cube in a rocks glass.
  2. Step 2: In a mixing glass filled with ice cubes, combine 2 oz bourbon, 0.5 oz honey syrup, 0.25 oz fresh ginger juice, and 2 dashes Angostura bitters.
  3. Step 3: Stir gently for 30 seconds with a bar spoon to chill and dilute slightly.
  4. Step 4: Strain the mixture over the large ice cube in the rocks glass.
  5. Step 5: Express the oils of 1 wide orange peel over the glass surface by holding it over the drink and twisting, then rest the peel inside the glass as garnish.

Related recipes