Slow Cooker Honey-Mustard Glazed Ham with Clove Infusion
Tender ham slow-cooked in a sticky honey and mustard glaze infused with warm cloves, perfect for easy holiday entertaining. This american-inspired easter ready in about 315 minutes pairs pounds fully cooked boneless ham, honey, whole cloves for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 320 calories and feeds 10, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart.
Ingredients
- 6 pounds fully cooked boneless ham
- 1/3 cup honey
- 20 cloves whole cloves
- 3 tablespoons Dijon mustard
- 1/4 cup packed brown sugar
- 1 cup apple juice
- 1/4 teaspoon ground cinnamon
Instructions
- Step 1: Stud the surface of the 6-pound fully cooked boneless ham with 20 whole cloves, spacing them evenly.
- Step 2: In a bowl, whisk together 1/3 cup honey, 3 tablespoons Dijon mustard, 1/4 cup packed brown sugar, and 1/4 teaspoon ground cinnamon until smooth.
- Step 3: Place the ham in the slow cooker and pour 1 cup apple juice around it. Brush the honey-mustard glaze all over the ham.
- Step 4: Cover and cook on low for 4 to 5 hours, basting the ham with the glaze every hour to develop a sticky coating.
- Step 5: Once heated through and glaze is thickened, remove the ham, tent with foil, and rest for 10 minutes before slicing.
Frequently asked questions
How long does Slow Cooker Honey-Mustard Glazed Ham with Clove Infusion take to make?
Total time is about 315 minutes (15 min prep + 300 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Slow Cooker Honey-Mustard Glazed Ham with Clove Infusion?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep honey from drying out.
Can I substitute ingredients in Slow Cooker Honey-Mustard Glazed Ham with Clove Infusion?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Slow Cooker Honey-Mustard Glazed Ham with Clove Infusion for a different number of people?
The recipe is written for 10 servings. Multiply each ingredient by (your serving target / 10). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Slow Cooker Honey-Mustard Glazed Ham with Clove Infusion?
American easter like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
So simple and so good. The slow cooker did all the work. The glaze was the perfect thickness.
- ★★★★★
Absolutely divine. The honey-mustard balance was spot on. Made it for my in-laws and they were raving.
- ★★★★★
Best ham recipe I've tried. The cloves added a nice warmth without overpowering. Served with roasted veggies, it was a hit.