Smith's Spiced Chicken Skewers with Honey Glaze
Tender chicken thighs marinated in smoky paprika and honey, grilled to perfection and served with a tangy mango salsa. A fusion of Southern and global flavors inspired by common U.S. surnames. This southern fusion-inspired grilling ready in about 35 minutes pairs (6 oz each) chicken thighs, smoked paprika, honey for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 420 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 4 (6 oz each) chicken thighs
- 2 tbsp smoked paprika
- 3 tbsp honey
- 2 tbsp olive oil
- 1 ripe, diced mango
- 1/2, finely chopped red onion
- 1/4 cup, chopped cilantro
- 1, juiced lime
Instructions
- Step 1: In a bowl, combine chicken thighs, 1 tbsp smoked paprika, 1 tbsp honey, 1 tbsp olive oil, and 1/2 tsp salt. Marinate for 30 minutes.
- Step 2: Preheat grill to 400°F (200°C). Thread chicken onto skewers and grill for 6-8 minutes per side until golden and cooked through.
- Step 3: In a bowl, mix diced mango, red onion, cilantro, 1 tbsp honey, 1 tbsp lime juice, and 1 tsp chili powder. Let sit for 10 minutes.
- Step 4: Brush remaining honey and 1 tbsp olive oil over grilled chicken. Serve with mango salsa and a drizzle of lime juice.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Smith's Spiced Chicken Skewers with Honey Glaze take to make?
Total time is about 35 minutes (20 min prep + 15 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Smith's Spiced Chicken Skewers with Honey Glaze?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep (6 oz each) chicken thighs from drying out.
Can I substitute ingredients in Smith's Spiced Chicken Skewers with Honey Glaze?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Smith's Spiced Chicken Skewers with Honey Glaze for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Smith's Spiced Chicken Skewers with Honey Glaze?
Southern Fusion grilling like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★☆
Tasty recipe. I'd add a bit more seasoning next time.
- ★★★★☆
Very good for a 15-minute recipe. Would bump up the spice level though.
- ★★★☆☆
Average. The concept is good but execution needs work on seasoning.
