Smoked Green Tea Gin Martini
An elegant gin martini infused with smoky lapsang souchong tea and a subtle herbal note, served crystal clear with a lemon twist. This cocktails & drinks ready in about 7 minutes brings together gin, dry vermouth, lapsang souchong green tea syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2.5 oz gin
- 0.5 oz dry vermouth
- 0.25 oz lapsang souchong green tea syrup
- 1 strip lemon peel
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Prepare lapsang souchong green tea syrup by steeping 1 tsp lapsang souchong tea leaves in 1 oz hot water for 5 minutes, then mix with 1 oz sugar until dissolved; cool before use.
- Step 2: Fill a mixing glass with large ice cubes and add 2.5 oz gin, 0.5 oz dry vermouth, and 0.25 oz lapsang souchong green tea syrup.
- Step 3: Stir gently with a bar spoon for 30 seconds until well chilled.
- Step 4: Strain into a chilled martini glass.
- Step 5: Express oils of 1 wide strip of lemon peel over the surface, twist tightly, then rim the glass with the peel and drop it in as garnish.
Frequently asked questions
How long does Smoked Green Tea Gin Martini take to make?
Total time is about 7 minutes (7 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Smoked Green Tea Gin Martini?
Refrigerate any leftover smoked green tea gin martini in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Smoked Green Tea Gin Martini?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Smoked Green Tea Gin Martini for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Smoked Green Tea Gin Martini?
Cocktails & Drinks cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.