Smoked Spiced Maple Old Fashioned
A smoky twist on the classic Old Fashioned featuring warm spices and rich maple syrup for a cozy sip. This cocktails & drinks-inspired quick meals ready in about 7 minutes pairs rye whiskey, maple syrup, dashes Angostura bitters for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 190 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz rye whiskey
- 1/2 oz maple syrup
- 3 dashes Angostura bitters
- 1 smoked cinnamon stick
- 1 large clear ice cube
- 1 wide strip orange peel
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Place 1 large clear ice cube into a rocks glass.
- Step 2: In a mixing glass, add 2 oz rye whiskey, 1/2 oz maple syrup, and 3 dashes of Angostura bitters.
- Step 3: Fill the mixing glass with ice cubes to the brim and stir gently with a bar spoon for 30 seconds to chill and dilute slightly.
- Step 4: Strain the mixture over the large ice cube in the rocks glass.
- Step 5: Lightly smoke a cinnamon stick with a kitchen torch or smoking gun, then place it upright in the glass as garnish.
- Step 6: Express a wide strip of orange peel over the cocktail to release oils, then rim the glass with it and rest it alongside the cinnamon stick.
Frequently asked questions
How long does Smoked Spiced Maple Old Fashioned take to make?
Total time is about 7 minutes (7 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Smoked Spiced Maple Old Fashioned?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep rye whiskey from drying out.
Can I substitute ingredients in Smoked Spiced Maple Old Fashioned?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Smoked Spiced Maple Old Fashioned for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Smoked Spiced Maple Old Fashioned?
Cocktails & Drinks quick meals like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
