Smoked Turkey Club with Bacon and Avocado Spread

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A triple-layered sandwich with smoked turkey, crispy bacon, fresh tomato, and a creamy avocado spread on toasted multigrain bread. This American-inspired sandwich and wrap recipe, ready in about 20 minutes, pairs smoked turkey breast slices, bacon strips, multigrain bread slices for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 650 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Cook: 10 min Serves 1 American cuisine 650 cal/serving
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Ingredients

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Instructions

  1. Step 1: Cook 4 bacon strips in a skillet over medium heat for 5-7 minutes until crispy, then drain on paper towels.
  2. Step 2: Toast 3 slices of multigrain bread until golden and lightly crisp.
  3. Step 3: In a small bowl, mash 1/2 ripe avocado with 2 tbsp mayonnaise, 1 tsp lemon juice, 1/4 tsp salt, and 1/8 tsp black pepper until creamy and smooth.
  4. Step 4: Spread half of the avocado mixture evenly on one slice of toasted bread. Layer 3 oz smoked turkey breast slices, 2 crispy bacon strips, 1 leaf iceberg lettuce, and 1 slice tomato.
  5. Step 5: Top with second slice of bread, spread remaining avocado mixture, then add remaining smoked turkey (3 oz), 2 bacon strips, 1 leaf lettuce, and 2 tomato slices.
  6. Step 6: Finish with the last slice of toasted bread, cut sandwich diagonally into halves or quarters, and serve immediately for a hearty, flavorful club.

Frequently asked questions

How long does Smoked Turkey Club with Bacon and Avocado Spread take to make?

Total time is about 20 minutes (10 min prep + 10 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Smoked Turkey Club with Bacon and Avocado Spread?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep smoked turkey breast slices from drying out.

Can I substitute ingredients in Smoked Turkey Club with Bacon and Avocado Spread?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Smoked Turkey Club with Bacon and Avocado Spread for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Smoked Turkey Club with Bacon and Avocado Spread?

American sandwiches & wraps like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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