Smoky Black-Eyed Pea and Andouille Sausage Jambalaya
A hearty one-pot Cajun dish featuring smoky andouille sausage, tender black-eyed peas, and aromatic spices simmered with rice. This southern united states-inspired one pot ready in about 65 minutes pairs long grain white rice, medium, diced yellow onion, medium, diced green bell pepper for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 480 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 12 oz, sliced into 1/4-inch rounds andouille sausage
- 1 cup dried, soaked overnight and drained black-eyed peas
- 1 1/2 cups long grain white rice
- 1 medium, diced yellow onion
- 1 medium, diced green bell pepper
- 2, diced celery stalks
- 4, minced garlic cloves
- 1 can (14.5 oz), undrained diced tomatoes
- 3 cups chicken broth
- 2 tsp smoked paprika
- 1 tsp dried thyme
- 1/2 tsp cayenne pepper
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Step 1: Heat 2 tbsp olive oil in a large heavy-bottomed pot over medium heat. Add 12 oz sliced andouille sausage and cook for 5 minutes, stirring occasionally until browned and edges crisp. Remove sausage and set aside.
- Step 2: In the same pot, add 1 diced yellow onion, 1 diced green bell pepper, and 2 diced celery stalks. Sauté for 6 minutes until softened and fragrant.
- Step 3: Add 4 minced garlic cloves, 2 tsp smoked paprika, 1 tsp dried thyme, 1/2 tsp cayenne pepper, 1 tsp salt, and 1/2 tsp black pepper. Cook for 1 minute until spices release aroma.
- Step 4: Stir in 1 cup soaked and drained black-eyed peas, 1 1/2 cups long grain white rice, and 1 can (14.5 oz) undrained diced tomatoes. Pour in 3 cups chicken broth and bring mixture to a boil.
- Step 5: Reduce heat to low, cover, and simmer for 35-40 minutes until rice and peas are tender and liquid is absorbed. Stir in cooked andouille sausage, heat through for 3 minutes, then remove from heat and let rest covered for 5 minutes before serving.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Smoky Black-Eyed Pea and Andouille Sausage Jambalaya take to make?
Total time is about 65 minutes (15 min prep + 50 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Smoky Black-Eyed Pea and Andouille Sausage Jambalaya?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep long grain white rice from drying out.
Can I substitute ingredients in Smoky Black-Eyed Pea and Andouille Sausage Jambalaya?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Smoky Black-Eyed Pea and Andouille Sausage Jambalaya for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Smoky Black-Eyed Pea and Andouille Sausage Jambalaya?
Southern United States one pot like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
