Strawberry-Rosemary Sparkling Mimosa
A refreshing sparkling mimosa with muddled fresh strawberries and a hint of rosemary for a fragrant twist on a classic celebratory cocktail. This general-inspired cocktails & drinks ready in about 5 minutes brings together small sprig fresh rosemary sprig, chilled orange juice, chilled prosecco or sparkling wine for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 110 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 6 medium, hulled and quartered fresh strawberries
- 1 small sprig fresh rosemary sprig
- 1/2 cup chilled orange juice
- 1 cup chilled prosecco or sparkling wine
- 1 tsp honey
Instructions
- Step 1: In a mixing glass, muddle 6 quartered fresh strawberries with 1 small fresh rosemary sprig and 1 tsp honey until the strawberries release their juice and the rosemary aroma is pronounced, about 30 seconds.
- Step 2: Strain the muddled mixture into a chilled champagne flute, discarding rosemary sprig solids.
- Step 3: Pour in 1/2 cup chilled orange juice, then slowly top with 1 cup chilled prosecco or sparkling wine to retain bubbles.
- Step 4: Gently stir once with a bar spoon to combine, garnish with a small rosemary sprig and a halved strawberry on the rim, then serve immediately.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Strawberry-Rosemary Sparkling Mimosa take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Strawberry-Rosemary Sparkling Mimosa?
Refrigerate any leftover strawberry-rosemary sparkling mimosa in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Strawberry-Rosemary Sparkling Mimosa?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Strawberry-Rosemary Sparkling Mimosa for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Strawberry-Rosemary Sparkling Mimosa?
General cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
