Matcha-Infused Gin Fizz
A bright and effervescent gin fizz enhanced with the earthy notes of matcha liqueur for a sophisticated twist. This recipe, ready in about 5 minutes, brings together gin, matcha liqueur, fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.5 oz gin
- 0.75 oz matcha liqueur
- 1 oz fresh lemon juice
- 0.5 oz simple syrup
- 2 oz club soda
- as needed ice cubes
- 1 for garnish lemon wheel
The shaker and jigger we’d mix this with → Best Bar Tools for 2026: Shakers, Jiggers & Strainers Worth Buying
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Fill a cocktail shaker with 1.5 oz gin, 0.75 oz matcha liqueur, 1 oz fresh lemon juice, and 0.5 oz simple syrup along with ice cubes to the top.
- Step 2: Shake vigorously for 15 seconds until well chilled and combined.
- Step 3: Strain the mixture into a highball glass filled with fresh ice cubes.
- Step 4: Top with 2 oz club soda and gently stir once to combine.
- Step 5: Garnish with 1 lemon wheel placed on the rim of the glass.
