Thyme-Infused Honey Iced Green Tea

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

Refreshing iced green tea sweetened with honey and subtly infused with fresh thyme for an aromatic twist. This recipe, ready in about 20 minutes, brings together green tea bags, water, honey for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 40 calories and feeds 4, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Cook: 10 min Serves 4 Cocktails cuisine 40 cal/serving
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Ingredients

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Instructions

  1. Step 1: Bring 4 cups water to a boil in a pot, then remove from heat and add 3 green tea bags and 3 fresh thyme sprigs. Steep for 5 minutes until aromatic and slightly cooled.
  2. Step 2: Remove tea bags and thyme sprigs, then stir in 3 tbsp honey until fully dissolved.
  3. Step 3: Let the tea cool to room temperature, then pour into a pitcher filled with 2 cups ice cubes and 4 lemon slices.
  4. Step 4: Stir well and refrigerate for at least 30 minutes to chill and allow flavors to meld.
  5. Step 5: Serve over additional ice garnished with a fresh thyme sprig if desired.