Tropical Passionfruit Sparkler
An effervescent cocktail bursting with tropical passionfruit and a crisp splash of sparkling wine for a festive finish. This recipe, ready in about 5 minutes, brings together passionfruit puree, vodka, fresh lime juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 oz passionfruit puree
- 1.5 oz vodka
- 0.5 oz fresh lime juice
- 0.5 oz simple syrup
- 3 oz sparkling wine
- as needed crushed ice
- 1 for garnish lime wheel
- 1 for garnish fresh mint sprig
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Fill a cocktail shaker with crushed ice and pour in 1 oz passionfruit puree, 1.5 oz vodka, 0.5 oz fresh lime juice, and 0.5 oz simple syrup.
- Step 2: Shake vigorously for 10 seconds until well chilled.
- Step 3: Strain into a chilled flute glass without ice.
- Step 4: Top gently with 3 oz sparkling wine to preserve bubbles.
- Step 5: Garnish with a lime wheel perched on the rim and a fresh mint sprig tucked beside it.
