Tropical Passionfruit Vanilla Vodka Martini
A vibrant and fruity vodka martini enhanced with tropical passionfruit and smooth vanilla notes, perfect for a refreshing evening drink. This recipe, ready in about 5 minutes, brings together vodka, passionfruit liqueur, fresh passionfruit pulp for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 210 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 60 ml vodka
- 20 ml passionfruit liqueur
- 1 tbsp fresh passionfruit pulp
- 15 ml vanilla syrup
- 15 ml fresh lime juice
- as needed ice cubes
- 30 ml sparkling wine
Bar tools worth buying for drinks like this → Best Bar Tools for 2026: Shakers, Jiggers & Strainers Worth Buying
Affiliate disclosure: AislePrompt may earn a commission on qualifying purchases made through Amazon links, at no additional cost to you. See our policy →
Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Fill a cocktail shaker with 60 ml vodka, 20 ml passionfruit liqueur, 1 tbsp fresh passionfruit pulp, 15 ml vanilla syrup, and 15 ml fresh lime juice. Add enough ice cubes to chill the mixture thoroughly.
- Step 2: Shake vigorously for 15 seconds until the outside of the shaker feels cold and condensation forms.
- Step 3: Strain the mixture into a chilled martini glass, leaving room to gently pour 30 ml sparkling wine over the top to create a light fizz.
- Step 4: Garnish with a half slice of fresh passionfruit on the rim and serve immediately.
