Vanilla-Cardamom White Russian

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A creamy White Russian with warm vanilla and aromatic cardamom notes, perfect for a cozy evening indulgence. This recipe, ready in about 5 minutes, brings together vodka, Kahlúa coffee liqueur, vanilla-cardamom cream for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 280 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktails cuisine 280 cal/serving
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Ingredients

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Instructions

  1. Step 1: Fill a rocks glass with large clear ice cubes to the top.
  2. Step 2: Pour 1.5 oz vodka and 1 oz Kahlúa coffee liqueur over the ice.
  3. Step 3: In a separate small container, combine 1 oz heavy cream with 1 oz whole milk and a pinch of ground cardamom, whisk gently until smooth.
  4. Step 4: Slowly float the vanilla-cardamom cream mixture over the back of a spoon onto the drink's surface to create a layered effect.
  5. Step 5: Garnish with a light dusting of ground cardamom on top and serve with a short straw for gentle swirling.

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