Aperol-Infused Grilled Vegetable Skewers

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

Smoky vegetable skewers glazed with Aperol, orange juice, and honey for a sweet-and-bitter finish that mirrors Aperol's signature taste. This italian-inspired grilling ready in about 27 minutes pairs Aperol, Orange juice, Honey for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 180 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 15 min Cook: 12 min Serves 4 Italian cuisine 180 cal/serving
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Ingredients

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Instructions

  1. Step 1: Preheat grill to medium-high heat. Thread 1 cup zucchini, 1 cup bell peppers, and 1/2 cup cherry tomatoes onto skewers.
  2. Step 2: In a small bowl, whisk together 2 tbsp olive oil, 2 tbsp Aperol, 1/4 cup orange juice, 1 tbsp honey, 1/2 tsp salt, and 1/4 tsp black pepper.
  3. Step 3: Brush the glaze over the skewers. Grill for 10-12 minutes, turning occasionally, until charred and glazed. Serve immediately.

Frequently asked questions

How long does Aperol-Infused Grilled Vegetable Skewers take to make?

Total time is about 27 minutes (15 min prep + 12 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Aperol-Infused Grilled Vegetable Skewers?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep aperol from drying out.

Can I substitute ingredients in Aperol-Infused Grilled Vegetable Skewers?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Aperol-Infused Grilled Vegetable Skewers for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Aperol-Infused Grilled Vegetable Skewers?

Italian grilling like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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