Automated Citrus & Spice Mule
A refreshing mule with layered citrus notes and a hint of aromatic spice, evoking streamlined precision in every sip. This recipe, ready in about 6 minutes, brings together vodka, fresh lime juice, and ginger beer for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 190 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Add this recipe to your weekly plan" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz vodka
- 1 oz fresh lime juice
- 3 oz ginger beer
- 1/2 oz cardamom syrup
- 6 fresh mint leaves
- 1 lime wheel
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a mixing glass, gently muddle 6 fresh mint leaves with 1/2 oz cardamom syrup to release the mint oils.
- Step 2: Fill a copper mule mug with crushed ice to the top.
- Step 3: Pour in 2 oz vodka and 1 oz freshly squeezed lime juice over the ice.
- Step 4: Add the muddled mint and cardamom mixture, then top with 3 oz ginger beer.
- Step 5: Stir gently with a bar spoon for 15 seconds to combine without losing effervescence.
- Step 6: Garnish with a lime wheel rested on the rim and a sprig of fresh mint tucked inside.
