Citrus-Ginger Sparkler with Cardamom

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A zesty, sparkling cocktail combining fresh citrus juices with ginger syrup and a touch of aromatic cardamom, perfect for lively gatherings. This recipe, ready in about 6 minutes, brings together gin, fresh orange juice, and fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Add this recipe to your weekly plan" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 6 min Serves 1 Cocktails cuisine 160 cal/serving
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Ingredients

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Instructions

  1. Step 1: Fill a shaker halfway with ice cubes. Pour 1.5 oz gin, 1 oz fresh orange juice, 1/2 oz fresh lemon juice, and 3/4 oz ginger syrup into the shaker.
  2. Step 2: Add a pinch of ground cardamom, then shake vigorously for 12 seconds until well chilled.
  3. Step 3: Strain into a chilled highball glass filled with fresh ice cubes.
  4. Step 4: Top with 2 oz sparkling water and stir gently with a bar spoon for 10 seconds to combine.
  5. Step 5: Express an orange twist over the drink to release oils and rim the glass, then drop it inside as garnish.
  6. Step 6: Serve with a reusable straw for sipping.