Avocado-Lime Marinated Shrimp

Name: Avocado-Lime Marinated Shrimp
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 1 lb, peeled and deveined shrimp; 1 medium, mashed avocado; 2 tbsp juice lime; 1/4 cup finely chopped cilantro; 1 clove, minced garlic; 1 tbsp olive oil; 1/4 tsp salt

Juicy shrimp marinated in creamy avocado and zesty lime, creating a refreshing dish ready in under 20 minutes.

Cuisine: Mexican

Category: Whole30

Prep: 15 minutes. Cook: 5 minutes.

Serves 2.

Ingredients

1 lb, peeled and deveined shrimp
1 medium, mashed avocado
2 tbsp juice lime
1/4 cup finely chopped cilantro
1 clove, minced garlic
1 tbsp olive oil
1/4 tsp salt

Instructions

Step 1: In a bowl, combine 1 medium mashed avocado, 2 tbsp lime juice, 1/4 cup chopped cilantro, 1 minced garlic clove, 1 tbsp olive oil, and 1/4 tsp salt. Mix until smooth.
Step 2: Add 1 lb peeled and deveined shrimp to the bowl, tossing gently to coat every piece evenly.
Step 3: Marinate for 10-15 minutes at room temperature, turning shrimp occasionally.
Step 4: Heat a skillet over medium heat. Add shrimp with any excess marinade and cook for 2-3 minutes per side until pink and opaque.
Step 5: Remove from heat and serve immediately, drizzling any remaining sauce over the top.