Batch-Style Citrus Aperitif with Sparkling Lemon Stiegel

By AislePrompt Editorial · Published 2026-06-12 · Updated 2026-06-12

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A bright and bubbly citrus batch cocktail perfect for gatherings, balanced with a hint of herbal complexity and sparkling lemon soda. This recipe, ready in about 10 minutes, brings together Gin, Fresh lemon juice, Simple syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 175 calories and feeds 3, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 3 Cocktails cuisine 175 cal/serving

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Ingredients

9 oz Gin
4.5 oz Fresh lemon juice
3 oz Simple syrup
3 oz Aperol
to top Lemon Stiegel Radler or sparkling lemon soda
as needed Ice cubes
for garnish Lemon wheels

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Instructions

Step 1: In a large pitcher, combine 9 oz gin, 4.5 oz fresh lemon juice, 3 oz simple syrup, and 3 oz Aperol.
Step 2: Stir gently with a long spoon to blend the ingredients.
Step 3: Fill a rocks glass halfway with small ice cubes.
Step 4: Pour 5 oz of the prebatch mixture into the glass.
Step 5: Top with about 2 oz of chilled Lemon Stiegel Radler or sparkling lemon soda.
Step 6: Garnish with a fresh lemon wheel placed on the rim.