Binary Vegetable Stir-Fry with Sesame-Ginger Dressing

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A vibrant stir-fry with crisp-tender vegetables and a glossy, savory dressing that enhances each ingredient. This Chinese-inspired vegetarian recipe (gluten-free), ready in about 16 minutes, pairs broccoli florets, carrots, red bell pepper for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 190 calories and feeds 2, so it slots cleanly into a weekly meal plan and pairs well with rice, quinoa, or a quick salad. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

★ 3.4 (12 ratings) Prep: 10 min Cook: 6 min Serves 2 Chinese cuisine 190 cal/serving
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Ingredients

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Instructions

  1. Step 1: Heat 1 tbsp vegetable oil in a wok over high heat until shimmering. Add broccoli and carrots, stir-frying for 3 minutes until crisp-tender. Add bell pepper and cook for 2 more minutes.
  2. Step 2: Push vegetables to the side of the wok, add minced garlic and grated ginger to the center, and stir-fry for 30 seconds until fragrant.
  3. Step 3: Add soy sauce, rice vinegar, and sesame oil to the vegetables. Toss constantly for 1 minute until the sauce coats all vegetables evenly and glazes them. Serve immediately.

Frequently asked questions

How long does Binary Vegetable Stir-Fry with Sesame-Ginger Dressing take to make?

Total time is about 16 minutes (10 min prep + 6 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Binary Vegetable Stir-Fry with Sesame-Ginger Dressing?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep broccoli florets from drying out.

Can I substitute ingredients in Binary Vegetable Stir-Fry with Sesame-Ginger Dressing?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Binary Vegetable Stir-Fry with Sesame-Ginger Dressing for a different number of people?

The recipe is written for 2 servings. Multiply each ingredient by (your serving target / 2). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

Is Binary Vegetable Stir-Fry with Sesame-Ginger Dressing gluten-free?

Yes — this recipe is tagged gluten-free based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.

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