Bitters-Infused Citrus and Herb Cocktail
A refreshing cocktail featuring zesty citrus notes and aromatic herbal bitters, perfectly balanced with a smooth spirit base for a bright, complex drink. This recipe, ready in about 5 minutes, brings together gin, fresh lemon juice, fresh grapefruit juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz gin
- 3/4 oz fresh lemon juice
- 3/4 oz fresh grapefruit juice
- 1/2 oz simple syrup
- 3 dashes aromatic bitters
- 1 fresh rosemary sprig
- 1 cup ice cubes
- 1 lemon twist, for garnish
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a cocktail shaker, combine 2 oz gin, 3/4 oz fresh lemon juice, 3/4 oz fresh grapefruit juice, and 1/2 oz simple syrup. Add 3 dashes aromatic bitters and 1 cup ice cubes.
- Step 2: Shake vigorously for 15 seconds until the outside of the shaker feels cold and frosted.
- Step 3: Strain the cocktail into a chilled coupe glass and garnish with 1 sprig fresh rosemary and 1 lemon twist for aroma and visual appeal.
