Blackberry Sage Gin Spritz
A bright and herbaceous spritz combining fresh blackberries, fragrant sage, and crisp gin for a vibrant summer sipper. This recipe, ready in about 6 minutes, brings together gin, blackberry puree, and fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 150 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Add this recipe to your weekly plan" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.5 oz gin
- 1 oz blackberry puree
- 3/4 oz fresh lemon juice
- 3/4 oz sage simple syrup
- 2 oz club soda
- enough to fill glass ice cubes
- 1 fresh sage leaf
- 3 fresh blackberries
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Fill a cocktail shaker with ice cubes to the brim. Add 1.5 oz gin, 1 oz blackberry puree, 3/4 oz fresh lemon juice, and 3/4 oz sage simple syrup.
- Step 2: Shake vigorously for 12 seconds until the shaker is frosty.
- Step 3: Strain into a chilled wine glass filled with fresh ice cubes.
- Step 4: Top with 2 oz club soda and stir gently with a bar spoon for 10 seconds to blend.
- Step 5: Garnish with 3 fresh blackberries skewered on a small pick and a fresh sage leaf lightly bruised to release aroma, resting on top.
