Broadway Blackberry Bourbon Sour

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A rich bourbon sour infused with fresh blackberries and a hint of thyme, perfect for a dramatic yet smooth sip. This cocktails-inspired cocktails & drinks ready in about 8 minutes brings together bourbon, fresh lemon juice, blackberry syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 190 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 8 min Serves 1 Cocktails cuisine 190 cal/serving
Build a week of meals around this recipe → Shop this recipe on Instacart → Shop equipment ↓

Ingredients

Equipment for this recipe

Top-rated tools to make this recipe successfully.

More Cookware & pots → Shop all kitchen tools →

Instructions

  1. Step 1: In a shaker without ice, combine 2 oz bourbon, 0.75 oz fresh lemon juice, 0.75 oz blackberry syrup, 0.5 oz egg white, and 3 fresh blackberries.
  2. Step 2: Dry shake (without ice) vigorously for 20 seconds to emulsify the egg white and muddle the blackberries.
  3. Step 3: Add ice cubes to the shaker and shake again vigorously for 15 seconds until well chilled and frothy.
  4. Step 4: Double strain into a chilled coupe glass to remove berry seeds and ice shards.
  5. Step 5: Garnish with 1 fresh thyme sprig laid across the rim and 1 blackberry skewered on a cocktail pick.

Frequently asked questions

How long does Broadway Blackberry Bourbon Sour take to make?

Total time is about 8 minutes (8 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.

How do I store leftover Broadway Blackberry Bourbon Sour?

Refrigerate any leftover broadway blackberry bourbon sour in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.

Can I substitute ingredients in Broadway Blackberry Bourbon Sour?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Broadway Blackberry Bourbon Sour for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Broadway Blackberry Bourbon Sour?

Cocktails cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.