Chilled Cucumber and Watermelon Salad with Lime-Mint Dressing

Name: Chilled Cucumber and Watermelon Salad with Lime-Mint Dressing
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup, peeled and diced (1/2-inch) cucumber; 2 cups, cubed (1-inch) watermelon; 1/4 cup, thinly sliced radishes; 2 tbsp, finely chopped fresh mint; 2 tbsp (from 1 lime) lime juice; 2 tbsp extra virgin olive oil; 1/4 tsp salt; 1/8 tsp black pepper

A refreshing, no-cook salad featuring juicy watermelon and crisp cucumber in a zesty lime-mint vinaigrette, perfect for summer gatherings.

Cuisine: American

Category: Salads

Prep: 20 minutes. Cook: 0 minutes.

Serves 4.

Ingredients

1 cup, peeled and diced (1/2-inch) cucumber
2 cups, cubed (1-inch) watermelon
1/4 cup, thinly sliced radishes
2 tbsp, finely chopped fresh mint
2 tbsp (from 1 lime) lime juice
2 tbsp extra virgin olive oil
1/4 tsp salt
1/8 tsp black pepper

Instructions

Step 1: In a large bowl, combine 1 cup peeled and diced cucumber, 2 cups cubed watermelon, and 1/4 cup thinly sliced radishes.
Step 2: In a small bowl, whisk together 2 tbsp lime juice, 2 tbsp extra virgin olive oil, 1/4 tsp salt, and 1/8 tsp black pepper until emulsified.
Step 3: Pour the dressing over the vegetables and toss gently to coat. Chill for at least 30 minutes before serving, then sprinkle with 2 tbsp fresh mint.