Cinnamon-Spiced Sweet Potato Pancakes with Maple Drizzle

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

Fluffy sweet potato pancakes infused with warm cinnamon and nutmeg, drizzled with pure maple syrup for a soulful breakfast treat. This American-inspired breakfast recipe, ready in about 25 minutes, layers sweet potato, cooked and mashed, all-purpose flour, baking powder into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 320 calories and feeds 4, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Cook: 15 min Serves 4 American cuisine 320 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a large mixing bowl, whisk 1 cup all-purpose flour, 1 1/2 tsp baking powder, 2 tsp ground cinnamon, 1/4 tsp ground nutmeg, and 1/4 tsp salt until combined.
  2. Step 2: In a separate bowl, beat 1 cup cooked and mashed sweet potato, 3/4 cup milk, 1 large egg, 2 tbsp brown sugar, and 2 tbsp melted unsalted butter until smooth.
  3. Step 3: Pour wet ingredients into dry ingredients and gently fold together until just combined, being careful not to overmix.
  4. Step 4: Heat a nonstick skillet over medium heat and brush with melted butter. Pour 1/4 cup batter per pancake and cook for 3-4 minutes until bubbles form and edges are set, then flip and cook another 2-3 minutes until golden brown.
  5. Step 5: Serve pancakes stacked, drizzled generously with 1/4 cup pure maple syrup for a warm, soul-nourishing breakfast.