Citrus-Honey Grilled Pork Skewers with Mint Yogurt Sauce
Tender pork cubes marinated in a bright citrus and honey blend, grilled to caramelized perfection and served with a cooling mint yogurt dipping sauce. This mediterranean-inspired pork ready in about 50 minutes blends pork tenderloin, cut into 1-inch cubes, orange juice, lemon juice into a versatile sauce that lifts everything from grain bowls and roasted vegetables to grilled proteins — a small-batch staple worth keeping in the fridge. Each serving lands at about 350 calories and feeds 4, so a small batch covers several meals across the week without taking over the fridge. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 lb pork tenderloin, cut into 1-inch cubes
- 1/4 cup orange juice
- 2 tbsp lemon juice
- 2 tbsp honey
- 2 tbsp olive oil
- 2 cloves garlic cloves, minced
- 1 tsp ground cumin
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 cup plain Greek yogurt
- 2 tbsp fresh mint leaves, chopped
- 1/4 cup cucumber, finely diced
Instructions
- Step 1: In a medium bowl, whisk together 1/4 cup orange juice, 2 tbsp lemon juice, 2 tbsp honey, 2 tbsp olive oil, 2 minced garlic cloves, 1 tsp ground cumin, 1 tsp salt, and 1/2 tsp black pepper. Add 1 lb pork tenderloin cubes and toss to coat. Marinate in the refrigerator for at least 30 minutes.
- Step 2: Preheat grill or grill pan to medium-high heat. Thread the marinated pork cubes onto skewers. Grill for 3-4 minutes per side until nicely charred and cooked through to an internal temperature of 145°F.
- Step 3: Meanwhile, stir together 1/2 cup plain Greek yogurt, 2 tbsp chopped fresh mint leaves, and 1/4 cup finely diced cucumber in a small bowl. Serve the grilled pork skewers hot with the mint yogurt sauce on the side.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Citrus-Honey Grilled Pork Skewers with Mint Yogurt Sauce take to make?
Total time is about 50 minutes (40 min prep + 10 min cook). A small batch typically covers several meals in the week — store as the recipe directs.
How do I store leftover Citrus-Honey Grilled Pork Skewers with Mint Yogurt Sauce?
Transfer to an airtight jar and refrigerate for up to 5–7 days. Most sauces freeze well for up to 2 months — portion into small containers or freezer bags so you can thaw only what you need. Stir before serving; cream- or yogurt-based sauces may separate on standing.
Can I substitute ingredients in Citrus-Honey Grilled Pork Skewers with Mint Yogurt Sauce?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Citrus-Honey Grilled Pork Skewers with Mint Yogurt Sauce for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Citrus-Honey Grilled Pork Skewers with Mint Yogurt Sauce?
Mediterranean pork like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.