Citrus-Infused Campari Stir
A vibrant, bittersweet cocktail combining Campari with fresh orange and grapefruit, stirred to silky perfection. This recipe, ready in about 5 minutes, brings together Campari, sweet vermouth, fresh orange juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.5 oz Campari
- 1 oz sweet vermouth
- 0.5 oz fresh orange juice
- 0.5 oz fresh grapefruit juice
- 2 dashes orange bitters
- 1 piece orange twist
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Equipment for this recipe
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Instructions
- Step 1: Fill a mixing glass halfway with large ice cubes.
- Step 2: Pour in 1.5 oz Campari, 1 oz sweet vermouth, 0.5 oz fresh orange juice, and 0.5 oz fresh grapefruit juice.
- Step 3: Add 2 dashes of orange bitters.
- Step 4: Stir gently with a bar spoon for 30 seconds to chill and dilute slightly.
- Step 5: Strain into a chilled old-fashioned glass over a single large clear ice cube.
- Step 6: Express the oils of 1 orange twist over the surface, twist it to release aromas, then place it on the rim as garnish.








