Citrus-Infused Campari Stir

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A vibrant, bittersweet cocktail combining Campari with fresh orange and grapefruit, stirred to silky perfection. This recipe, ready in about 5 minutes, brings together Campari, sweet vermouth, fresh orange juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktails cuisine 160 cal/serving
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Ingredients

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Instructions

  1. Step 1: Fill a mixing glass halfway with large ice cubes.
  2. Step 2: Pour in 1.5 oz Campari, 1 oz sweet vermouth, 0.5 oz fresh orange juice, and 0.5 oz fresh grapefruit juice.
  3. Step 3: Add 2 dashes of orange bitters.
  4. Step 4: Stir gently with a bar spoon for 30 seconds to chill and dilute slightly.
  5. Step 5: Strain into a chilled old-fashioned glass over a single large clear ice cube.
  6. Step 6: Express the oils of 1 orange twist over the surface, twist it to release aromas, then place it on the rim as garnish.