Citrus-Infused Prosecco and Aperol Spritz
An enhanced Aperol spritz with freshly squeezed orange and lemon juices adding a bright citrus twist to the classic sparkle. This italian-inspired cocktails & drinks ready in about 6 minutes brings together Aperol, Prosecco, Soda water for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 130 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 3 oz Aperol
- 3 oz Prosecco
- 1 oz Soda water
- 0.5 oz Fresh orange juice
- 0.25 oz Fresh lemon juice
- 1 wheel Orange wheel
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Fill a large wine glass with ice to chill properly.
- Step 2: Pour 3 oz of Aperol over the ice, then add 0.5 oz of fresh orange juice and 0.25 oz of fresh lemon juice, stirring gently to combine the citrus with the liqueur.
- Step 3: Slowly pour 3 oz of chilled Prosecco into the glass to keep the fizz intact.
- Step 4: Top with 1 oz of soda water and stir gently once to blend all flavors.
- Step 5: Garnish with 1 orange wheel on the rim to enhance the aroma and presentation.
Frequently asked questions
How long does Citrus-Infused Prosecco and Aperol Spritz take to make?
Total time is about 6 minutes (6 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Citrus-Infused Prosecco and Aperol Spritz?
Refrigerate any leftover citrus-infused prosecco and aperol spritz in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Citrus-Infused Prosecco and Aperol Spritz?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Citrus-Infused Prosecco and Aperol Spritz for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Citrus-Infused Prosecco and Aperol Spritz?
Italian cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
