Citrus-Marinated Grilled Chicken Skewers with Summer Herb Sauce

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

Tender chicken skewers marinated in bright citrus and herbs, grilled to juicy perfection and served with a vibrant herb sauce ideal for summer dining. This mediterranean-inspired summer cookout ready in about 30 minutes pairs boneless skinless chicken breasts, orange juice, lemon juice for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 320 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 15 min Cook: 15 min Serves 4 Mediterranean cuisine 320 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a medium bowl, combine 1/4 cup fresh orange juice, 2 tbsp fresh lemon juice, 3 minced garlic cloves, 3 tbsp olive oil, 1 tbsp chopped fresh rosemary, 1 tbsp chopped fresh thyme, 1 tsp salt, and 1/2 tsp black pepper. Whisk well to create the marinade.
  2. Step 2: Add 1 lb of 1-inch cubed boneless skinless chicken breasts to the marinade. Toss to coat, cover, and refrigerate for at least 1 hour or up to 4 hours.
  3. Step 3: Preheat grill to medium-high heat. Thread marinated chicken pieces onto skewers and grill for 10-12 minutes, turning every 3 minutes, until chicken is cooked through and has nice grill marks.
  4. Step 4: Meanwhile, mix 1/2 cup plain Greek yogurt with 1/4 cup chopped fresh parsley, 2 tbsp chopped fresh mint, and 1 tsp honey in a small bowl. Season with a pinch of salt.
  5. Step 5: Serve the grilled chicken skewers hot with the summer herb sauce on the side for dipping or drizzling.

Frequently asked questions

How long does Citrus-Marinated Grilled Chicken Skewers with Summer Herb Sauce take to make?

Total time is about 30 minutes (15 min prep + 15 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Citrus-Marinated Grilled Chicken Skewers with Summer Herb Sauce?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep orange juice from drying out.

Can I substitute ingredients in Citrus-Marinated Grilled Chicken Skewers with Summer Herb Sauce?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Citrus-Marinated Grilled Chicken Skewers with Summer Herb Sauce for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Citrus-Marinated Grilled Chicken Skewers with Summer Herb Sauce?

Mediterranean summer cookout like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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