Discovery Garden Salad with Citrus Vinaigrette
A vibrant mix of seasonal vegetables and citrus dressing, highlighting fresh garden flavors. This mediterranean-inspired salads ready in about 15 minutes pairs mixed greens, halved cherry tomatoes, sliced cucumber into a side that holds its own next to almost any main — bright, balanced, and quick enough to slot into a weeknight plate. Each serving lands at about 180 calories and feeds 4, so it slots cleanly next to roasted proteins, grain bowls, or weeknight mains. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 4 cups mixed greens
- 1 cup, halved cherry tomatoes
- 1/2 cup, sliced cucumber
- 1/4 cup, thinly sliced red onion
- 3 tbsp olive oil
- 2 tbsp fresh orange juice
- 1 tbsp lemon juice
- 1 tsp Dijon mustard
- 1 tsp honey
- 1 tbsp, chopped dill
Instructions
- Step 1: In a large bowl, combine 4 cups mixed greens, 1 cup halved cherry tomatoes, 1/2 cup sliced cucumber, and 1/4 cup thinly sliced red onion.
- Step 2: Whisk together 3 tbsp olive oil, 2 tbsp orange juice, 1 tbsp lemon juice, 1 tsp Dijon mustard, 1 tsp honey, and 1 tbsp chopped dill in a small bowl until emulsified.
- Step 3: Pour dressing over salad and toss gently until all ingredients are evenly coated.
- Step 4: Serve immediately to maintain crispness of vegetables.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Discovery Garden Salad with Citrus Vinaigrette take to make?
Total time is about 15 minutes (15 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Discovery Garden Salad with Citrus Vinaigrette?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep mixed greens from drying out.
Can I substitute ingredients in Discovery Garden Salad with Citrus Vinaigrette?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Discovery Garden Salad with Citrus Vinaigrette for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Discovery Garden Salad with Citrus Vinaigrette?
Mediterranean salads like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Perfect salads recipe for a weeknight dinner.
- ★★★★★
Doubled the garlic (as one does) and it was amazing.
- ★★★★★
I've tried many salads recipes and this is hands down the best.