Frankfurt Twilight Negroni
A deep and balanced Negroni variation inspired by the moody cinema evenings in Frankfurt, featuring a hint of cherry liqueur to evoke film noir vibes. This recipe, ready in about 5 minutes, brings together gin, Campari, sweet vermouth for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 190 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 oz gin
- 1 oz Campari
- 1 oz sweet vermouth
- 0.25 oz cherry liqueur
- 1 strip orange peel
Bar tools worth buying for drinks like this → Best Bar Tools for 2026: Shakers, Jiggers & Strainers Worth Buying
Affiliate disclosure: AislePrompt may earn a commission on qualifying purchases made through Amazon links, at no additional cost to you. See our policy →
Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Fill a mixing glass with large ice cubes to chill thoroughly.
- Step 2: Pour 1 oz gin, 1 oz Campari, 1 oz sweet vermouth, and 0.25 oz cherry liqueur into the mixing glass.
- Step 3: Stir gently with a bar spoon for 30 seconds until well chilled but not overly diluted.
- Step 4: Strain the mixture into a rocks glass over a single large clear ice cube.
- Step 5: Express a wide strip of orange peel over the drink to release the oils and rim the glass, then rest it elegantly on the ice as garnish.









