Garlic-Butter Breadstick Crust Pizza with Italian Sausage

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

A soft breadstick-style pizza crust brushed with garlic butter, topped with spicy Italian sausage, mozzarella, and tangy marinara sauce. This italian-inspired pizza ready in about 38 minutes pairs all-purpose flour, warm water, (1 packet) active dry yeast for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 450 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 20 min Cook: 18 min Serves 4 Italian cuisine 450 cal/serving
Plan a meal with the AI → Shop this recipe on Instacart → Shop equipment ↓

Ingredients

Instructions

  1. Step 1: In a large bowl, combine 1 cup warm water (about 110°F), 2 1/4 tsp active dry yeast, and 1 tbsp sugar; stir gently and let sit for 5 minutes until foamy.
  2. Step 2: Stir in 3 cups all-purpose flour and 1 tsp salt, mixing until a dough forms; knead on a floured surface for 7 minutes until smooth and elastic.
  3. Step 3: Place dough in a lightly oiled bowl with 1 tbsp olive oil, cover with a clean towel, and let rise in a warm place for 1 hour until doubled in size.
  4. Step 4: Preheat oven to 425°F. Melt 4 tbsp unsalted butter with 4 minced garlic cloves in a small saucepan over low heat for 2 minutes until fragrant.
  5. Step 5: Roll out risen dough into a 12-inch circle on a parchment-lined baking sheet; brush the entire surface generously with the garlic butter mixture.
  6. Step 6: Evenly spread 1 cup marinara sauce over the dough, sprinkle 8 oz cooked Italian sausage broken into crumbles, then top with 2 cups shredded mozzarella cheese.
  7. Step 7: Sprinkle 1 tsp dried oregano and 1/4 tsp crushed red pepper flakes evenly over the cheese.
  8. Step 8: Bake in the preheated oven for 15-18 minutes until the crust is golden and cheese is bubbly and slightly browned.
  9. Step 9: Remove from oven, let cool for 5 minutes, slice, and serve warm.

Equipment for this recipe

Top-rated tools to make this recipe successfully.

More Bakeware & baking tools → Shop all kitchen tools →

Frequently asked questions

How long does Garlic-Butter Breadstick Crust Pizza with Italian Sausage take to make?

Total time is about 38 minutes (20 min prep + 18 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Garlic-Butter Breadstick Crust Pizza with Italian Sausage?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep all-purpose flour from drying out.

Can I substitute ingredients in Garlic-Butter Breadstick Crust Pizza with Italian Sausage?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Garlic-Butter Breadstick Crust Pizza with Italian Sausage for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Garlic-Butter Breadstick Crust Pizza with Italian Sausage?

Italian pizza like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

Related recipes