Halo-Halo Inspired Mixed Fruit Shaved Ice with Sweetened Beans and Coconut
A refreshing Filipino dessert featuring layers of shaved ice, sweetened beans, tropical fruits, and creamy coconut milk for a colorful treat. This filipino-inspired desserts ready in about 15 minutes layers crushed ice, sweetened red mung beans, sweetened kidney beans into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 350 calories and feeds 2, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 3 cups crushed ice
- 1/2 cup sweetened red mung beans
- 1/2 cup sweetened kidney beans
- 1/2 cup jackfruit strips
- 1/2 cup ripe saba banana, sliced
- 1/4 cup nata de coco (coconut gel)
- 1/2 cup leche flan, cubed
- 1/2 cup chilled evaporated milk
- 1/4 cup ube halaya (purple yam jam)
- 2 tbsp sweetened condensed milk
- 2 tbsp toasted pinipig (pounded rice flakes), optional
Instructions
- Step 1: Prepare a tall clear glass and layer 1/2 cup sweetened red mung beans at the bottom, followed by 1/2 cup sweetened kidney beans.
- Step 2: Add 1/2 cup jackfruit strips and 1/2 cup sliced saba banana evenly over the beans, then spoon 1/4 cup nata de coco on top.
- Step 3: Add 1/2 cup cubed leche flan over the fruits, then mound 3 cups crushed ice gently on top to fill the glass.
- Step 4: Drizzle 2 tablespoons sweetened condensed milk and 1/2 cup chilled evaporated milk evenly over the shaved ice, then dollop 1/4 cup ube halaya on the side.
- Step 5: Sprinkle 2 tablespoons toasted pinipig on top if using, then serve immediately with a spoon and straw for mixing the layers while enjoying the variety of flavors and textures.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Halo-Halo Inspired Mixed Fruit Shaved Ice with Sweetened Beans and Coconut take to make?
Total time is about 15 minutes (15 min prep + 0 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.
How do I store leftover Halo-Halo Inspired Mixed Fruit Shaved Ice with Sweetened Beans and Coconut?
Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.
Can I substitute ingredients in Halo-Halo Inspired Mixed Fruit Shaved Ice with Sweetened Beans and Coconut?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Halo-Halo Inspired Mixed Fruit Shaved Ice with Sweetened Beans and Coconut for a different number of people?
The recipe is written for 2 servings. Multiply each ingredient by (your serving target / 2). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Halo-Halo Inspired Mixed Fruit Shaved Ice with Sweetened Beans and Coconut?
Filipino desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.