597 Filipino Recipes
From Ginisang Kangkong with Tofu to Chilled Halo-Halo with Ube and Sweetened Fruits — explore 597 Filipino recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit.
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Ginisang Kangkong with Tofu
A simple stir-fry of water spinach with tofu and garlic, seasoned with soy sauce.
Chilled Halo-Halo with Ube and Sweetened Fruits
A refreshing Filipino dessert layering shaved ice with vibrant ube jam, sweetened beans, jellies, and tropical fruits, topped with creamy leche flan and crushed ice.
Halo-Halo with Ube, Leche Flan, and Sweetened Fruits
A colorful Filipino shaved ice dessert layered with sweetened fruits, creamy leche flan, and vibrant purple ube for a refreshing treat.
Steamed Lumpiang Gulay with Peanut Garlic Sauce
Healthy steamed vegetable spring rolls filled with sautéed carrots, green beans, and cabbage served alongside a rich and tangy peanut garlic dipping sauce.
Sautéed Bagoong Fried Rice with Crispy Pork Belly
Savory fried rice infused with fermented shrimp paste and topped with crunchy, golden pork belly bits for a flavorful Filipino comfort dish.
Pan-Fried Galunggong with Tangy Tomato and Onion Salsa
Crispy pan-fried galunggong fish served with a fresh and tangy salsa of tomatoes, onions, and calamansi inspired dressing for a light yet flavorful meal.
Mango Float No-Bake Filipino Dessert
A chilled, no-bake dessert layering sweet ripe mangoes with creamy whipped cream and graham crackers for a refreshing finish.
Mango and Coconut Halo-Halo Dessert
A refreshing Filipino shaved ice dessert layered with sweet mango, creamy coconut milk, and colorful jellies for a tropical treat.
Fresh Lumpia Rolls with Peanut Garlic Sauce
Delicate Filipino fresh spring rolls filled with crisp vegetables and shrimp, served with a rich, savory peanut and garlic dipping sauce.
Sautéed Chicken Inasal with Lemongrass and Annatto Oil
Grilled-flavored Filipino chicken marinated in lemongrass and spices, pan-seared in vibrant annatto oil for a smoky aroma and tender bite.
Chilled Halo-Halo with Ube and Coconut Milk
A refreshing Filipino shaved ice dessert layered with sweet purple yam, jellies, fruits, and creamy coconut milk for a colorful tropical treat.
Creamy Macapuno and Fruit Salad with Condensed Milk
A luscious Filipino dessert salad featuring tender macapuno coconut strings, mixed tropical fruits, and a sweet creamy dressing of condensed milk and cream.
Halo-Halo with Ube Ice Cream and Sweetened Beans
A layered Filipino shaved ice dessert featuring sweetened beans, colorful fruits, and creamy ube ice cream.
Halo-Halo Inspired Mixed Fruit and Shaved Ice Dessert
A refreshing Filipino dessert featuring layers of sweetened tropical fruits, jellies, and beans topped with shaved ice and creamy milk.
Garlic-Simmered Pork Sisig with Sizzling Onions
Tender pork simmered with garlic and spices, then sautéed until sizzling and topped with crisp onions for a flavorful Filipino favorite.
Halo-Halo Dessert with Mixed Fruits and Crushed Ice
A refreshing Filipino shaved ice dessert layered with sweetened fruits, jellies, and creamy leche flan, topped with purple yam and evaporated milk.
Garlic-Ginger Sautéed Chicken Curry with Coconut Oil
A fragrant chicken curry featuring sautéed garlic, onion, celery, and ginger in coconut oil, simmered until tender in a rich sauce.
Slow-Simmered Filipino Chicken Curry with Coconut and Vegetables
A comforting Filipino chicken curry simmered in creamy coconut milk with tender potatoes, carrots, and bell peppers.
Vinegar-Pickled Pork Sisig with Crispy Shallots
Tender pork simmered and then pan-fried with tangy vinegar, topped with crispy fried shallots for a popular Filipino street food experience.
Spiced Filipino Beef Adobo with Coconut Vinegar
A savory Filipino classic featuring tender beef simmered in coconut vinegar and soy sauce with garlic and bay leaves for deep, layered flavor.
Sautéed Mung Bean Sprouts with Garlic and Chili
A quick and healthy Filipino vegetable side dish featuring crunchy mung bean sprouts stir-fried with garlic and a hint of chili heat.
Sautéed Ginisang Ampalaya with Eggs and Tomatoes
A classic Filipino sautéed bitter melon dish cooked with ripe tomatoes and scrambled eggs for a balanced savory and slightly bitter flavor.
Sautéed Shrimp in Coconut Milk with Chili and Garlic
A rich and creamy Filipino seafood dish where shrimp are cooked gently in coconut milk with aromatic garlic and a hint of chili heat.
Slow-Cooked Pork Adobo with Black Pepper and Bay Leaves
A classic Filipino stew featuring tender pork simmered in a tangy soy-vinegar sauce infused with black peppercorns and aromatic bay leaves.
About filipino cooking
What defines Filipino cooking?
Filipino cooking is shaped by the ingredients, techniques, and flavor pairings that emerged in that region. Our 597 Filipino recipes cover everything from quick weeknight meals to classic dishes worth learning end-to-end.
What are common Filipino pantry staples?
Each recipe lists its ingredients. Filter by prep time under 30 minutes to find Filipino recipes that lean on easily-stocked staples rather than specialty ingredients.
Can I shop ingredients on Instacart?
Yes. Every recipe on AislePrompt has a one-tap Instacart checkout that matches ingredients to real products at stores near you — so any filipino recipe becomes a cart in one click.
Are there vegetarian Filipino options?
Use the Vegetarian category filter combined with this cuisine page to find Filipino recipes without meat. The catalog has thousands of cross-filtered combinations.