Herbed Turkey Sandwich with Swiss Cheese and Grainy Mustard

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A satisfying sandwich layered with sliced roasted turkey, nutty Swiss cheese, fresh herbs, and tangy grainy mustard on crusty bread. This american-inspired sandwiches & wraps ready in about 5 minutes pairs crusty sandwich bread, roasted turkey breast slices, Swiss cheese slices for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 400 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 American cuisine 400 cal/serving
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Ingredients

Instructions

  1. Step 1: Spread 1 tbsp grainy mustard evenly on one slice of 2 slices crusty sandwich bread and 1 tbsp mayonnaise on the other slice.
  2. Step 2: Layer 4 oz roasted turkey breast slices over the mustard-spread bread, then add 2 slices Swiss cheese on top.
  3. Step 3: Add 1/4 cup fresh arugula and 4 fresh basil leaves on top of the cheese. Season with black pepper to taste.
  4. Step 4: Close the sandwich with the mayonnaise-spread bread slice. Press gently and slice in half to serve.

Equipment for this recipe

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Frequently asked questions

How long does Herbed Turkey Sandwich with Swiss Cheese and Grainy Mustard take to make?

Total time is about 5 minutes (5 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Herbed Turkey Sandwich with Swiss Cheese and Grainy Mustard?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep crusty sandwich bread from drying out.

Can I substitute ingredients in Herbed Turkey Sandwich with Swiss Cheese and Grainy Mustard?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Herbed Turkey Sandwich with Swiss Cheese and Grainy Mustard for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Herbed Turkey Sandwich with Swiss Cheese and Grainy Mustard?

American sandwiches & wraps like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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