Honey Bourbon Mule

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A refreshing bourbon cocktail with honey syrup and fresh lime, topped with ginger beer for a sweet-spicy balance. This recipe, ready in about 5 minutes, brings together Bourbon, Fresh lime juice, Honey syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 320 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktails cuisine 320 cal/serving
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Ingredients

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Instructions

  1. Step 1: Fill a copper mug or highball glass with ice. Add 2 oz bourbon, 0.75 oz fresh lime juice, and 0.75 oz honey syrup. Stir gently for 10 seconds until syrup dissolves and ingredients combine.
  2. Step 2: Top with 4 oz ginger beer and stir once more for 5 seconds to integrate flavors without losing carbonation.
  3. Step 3: Garnish with a lime wheel resting on the rim of the glass.

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