Honey-Glazed Chicken Drumsticks with Simple Roasted Carrots

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

Juicy chicken drumsticks coated in a sweet honey glaze paired with tender roasted carrots, ideal for a comforting family dinner. This american-inspired chicken ready in about 45 minutes pairs Chicken drumsticks, Honey, Soy sauce for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 350 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 15 min Cook: 30 min Serves 4 American cuisine 350 cal/serving
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Ingredients

Instructions

  1. Step 1: Preheat oven to 425°F. In a small bowl, whisk together 3 tbsp honey, 2 tbsp soy sauce, and 3 minced garlic cloves until well combined.
  2. Step 2: Place 8 chicken drumsticks in a large bowl and pour the honey-soy mixture over them, tossing to coat evenly. Let marinate for 10 minutes at room temperature.
  3. Step 3: On a large baking sheet, toss 4 peeled and cut carrots with 2 tbsp olive oil, 1/2 tsp salt, and 1/4 tsp black pepper. Spread carrots evenly on one side of the sheet.
  4. Step 4: Arrange the marinated chicken drumsticks on the other side of the baking sheet, reserving any remaining marinade.
  5. Step 5: Roast in the oven for 25 minutes. Halfway through cooking, brush the chicken with leftover marinade and turn the carrots to ensure even roasting.
  6. Step 6: After 25 minutes, check that chicken is cooked through (internal temp of 165°F) and carrots are tender and slightly caramelized.
  7. Step 7: Sprinkle 1 tsp fresh thyme leaves over chicken and carrots before serving for a fresh aroma.

Equipment for this recipe

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Frequently asked questions

How long does Honey-Glazed Chicken Drumsticks with Simple Roasted Carrots take to make?

Total time is about 45 minutes (15 min prep + 30 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Honey-Glazed Chicken Drumsticks with Simple Roasted Carrots?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep chicken drumsticks from drying out.

Can I substitute ingredients in Honey-Glazed Chicken Drumsticks with Simple Roasted Carrots?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Honey-Glazed Chicken Drumsticks with Simple Roasted Carrots for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Honey-Glazed Chicken Drumsticks with Simple Roasted Carrots?

American chicken like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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