Irish Cream & Honey Old Fashioned
A creamy, honey-infused twist on the Old Fashioned, blending Irish whiskey with rich cream and floral honey for a silky, indulgent sip. This recipe, ready in about 5 minutes, brings together Irish whiskey, honey syrup, Irish cream liqueur for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 210 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.5 oz Irish whiskey
- 0.75 oz honey syrup
- 0.5 oz Irish cream liqueur
- 2 dashes Angostura bitters
- 1 lemon twist
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a mixing glass, combine 1.5 oz Irish whiskey, 0.75 oz honey syrup, 0.5 oz Irish cream liqueur, and 2 dashes Angostura bitters; stir with ice for 45 seconds until perfectly chilled and slightly diluted.
- Step 2: Strain into a rocks glass filled with a single large ice cube, ensuring the syrup dissolves fully into the mixture for a smooth texture.
- Step 3: Express the oil from 1 lemon twist over the drink by twisting it above the glass, then place it on the rim as a garnish, serving with a final gentle stir to integrate the citrus oils.









