Johnson's Honey-Glazed Carrots with Thyme
Sweet, tender carrots glazed in a honey-thyme syrup, perfect as a side for any meal. This american-inspired vegetarian ready in about 25 minutes pairs honey, finely chopped fresh thyme, unsalted butter for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 120 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 lb (peeled, cut into 1/2-inch coins) carrots
- 2 tbsp honey
- 1 tsp finely chopped fresh thyme
- 1 tbsp unsalted butter
- 1/4 tsp salt
- 1/4 cup water
Instructions
- Step 1: In a medium saucepan, combine 1 lb peeled carrots, 1/4 cup water, and 1/4 tsp salt. Bring to a simmer over medium heat, cover, and cook for 10 minutes until carrots are tender when pierced with a fork.
- Step 2: Add 2 tbsp honey and 1 tbsp unsalted butter to the saucepan, stirring until melted and combined. Simmer uncovered for 3 minutes until liquid reduces by half and coats carrots.
- Step 3: Stir in 1 tsp fresh thyme and cook for 1 more minute until carrots are glossy and syrupy.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Johnson's Honey-Glazed Carrots with Thyme take to make?
Total time is about 25 minutes (10 min prep + 15 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Johnson's Honey-Glazed Carrots with Thyme?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep honey from drying out.
Can I substitute ingredients in Johnson's Honey-Glazed Carrots with Thyme?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Johnson's Honey-Glazed Carrots with Thyme for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Johnson's Honey-Glazed Carrots with Thyme?
American vegetarian like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Added some red pepper flakes for heat — highly recommend.
- ★★★★☆
Enjoyable meal. Instructions could be a touch more detailed on the timing.
- ★★★☆☆
Not bad. Would need significant modifications to make it a regular.
