Lychee Rose Vodka Martini
An elegant, floral vodka martini featuring exotic lychee sweetness and delicate rose water aroma. This recipe, ready in about 4 minutes, brings together vodka, lychee liqueur, dry vermouth for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz vodka
- 1 oz lychee liqueur
- 1/4 oz dry vermouth
- 2 drops rose water
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Fill a mixing glass with ice cubes to the brim and pour in 2 oz vodka, 1 oz lychee liqueur, and 1/4 oz dry vermouth.
- Step 2: Stir gently with a bar spoon for 30 seconds to chill and lightly dilute.
- Step 3: Add 2 drops of rose water to the mixing glass and stir once more to incorporate.
- Step 4: Strain into a chilled martini glass.
- Step 5: Garnish with a single fresh lychee fruit skewered on a cocktail pick, rested across the rim.






