Maple Bourbon Old Fashioned
A smooth bourbon cocktail sweetened with rich maple and balanced by aromatic bitters. This recipe, ready in about 4 minutes, brings together bourbon, maple syrup, Angostura bitters for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 195 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz bourbon
- 1/2 oz maple syrup
- 3 dashes Angostura bitters
- 1 large ice cube
- 1 wide strip orange peel
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Place 1 large clear ice cube into a rocks glass.
- Step 2: Pour 2 oz bourbon and 1/2 oz pure maple syrup over the ice cube.
- Step 3: Add 3 dashes of Angostura bitters directly into the glass.
- Step 4: Stir gently with a bar spoon for 30 seconds, chilling the cocktail while slightly diluting it.
- Step 5: Express the oils of 1 wide strip of orange peel over the surface by twisting it, then rub the peel around the glass rim and drop it in as garnish.
