Maple-Glazed Sweet Potato Hash with Onions

Name: Maple-Glazed Sweet Potato Hash with Onions
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 cups, diced into 1/2-inch cubes sweet potatoes; 1 medium, finely diced yellow onion; 2 tbsp olive oil; 1 tbsp maple syrup; 1 tsp, finely chopped fresh thyme; 1/2 tsp sea salt; 1/4 tsp black pepper

Sweet potatoes caramelized with caramelized onions and a touch of maple, served with a sprinkle of fresh thyme.

Cuisine: American

Category: Whole30

Prep: 10 minutes. Cook: 15 minutes.

Serves 2.

Ingredients

2 cups, diced into 1/2-inch cubes sweet potatoes
1 medium, finely diced yellow onion
2 tbsp olive oil
1 tbsp maple syrup
1 tsp, finely chopped fresh thyme
1/2 tsp sea salt
1/4 tsp black pepper

Instructions

Step 1: Heat 2 tbsp olive oil in a large skillet over medium heat. Add diced sweet potatoes and 1/2 tsp sea salt, then cook for 8 minutes, stirring occasionally, until potatoes begin to soften and brown at the edges.
Step 2: Add finely diced yellow onion and cook for 5 more minutes until onions are translucent and sweet potatoes are fork-tender.
Step 3: Stir in 1 tbsp maple syrup, 1/4 tsp black pepper, and 1 tsp chopped thyme. Cook for 2 minutes more until syrup coats the potatoes evenly and caramelizes slightly.