Nobel Citrus Blossom Martini
A delicate and bright martini blending floral and citrus notes, inspired by groundbreaking discoveries in medicine. This recipe, ready in about 6 minutes, brings together Vodka, Elderflower liqueur, Fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 165 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz Vodka
- 3/4 oz Elderflower liqueur
- 1/2 oz Fresh lemon juice
- 1/2 oz Honey syrup (1:1 honey to water)
- as needed Ice cubes
- 1 for garnish Lemon twist
- 1 small for garnish Edible flower
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Fill a cocktail shaker halfway with ice cubes. Add 2 oz vodka, 3/4 oz elderflower liqueur, 1/2 oz fresh lemon juice, and 1/2 oz honey syrup.
- Step 2: Shake vigorously for 15 seconds until the shaker is frosted.
- Step 3: Double strain into a chilled martini glass to ensure smooth texture.
- Step 4: Garnish with a thin lemon twist expressed over the surface and gently place a small edible flower on the drink.






