Northern Breeze Citrus and Mint Salad with Feta

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A refreshing salad combining bright northern citrus fruits with cool mint and creamy feta for a light, vibrant starter. This mediterranean-inspired salads (vegetarian) ready in about 15 minutes pairs Mixed salad greens, Fresh mint leaves, chopped, Feta cheese, crumbled into a side that holds its own next to almost any main — bright, balanced, and quick enough to slot into a weeknight plate. Each serving lands at about 180 calories and feeds 4, so it slots cleanly next to roasted proteins, grain bowls, or weeknight mains. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 15 min Serves 4 Mediterranean cuisine 180 cal/serving
Plan a meal with the AI → Shop this recipe on Instacart → Shop equipment ↓

Ingredients

Instructions

  1. Step 1: In a large bowl, combine 4 cups mixed salad greens with 2 peeled and segmented medium navel oranges and 1 peeled and segmented large grapefruit.
  2. Step 2: Add 1/4 cup chopped fresh mint leaves and 1/2 cup crumbled feta cheese to the bowl.
  3. Step 3: In a small bowl, whisk together 3 tbsp olive oil, 1 tbsp white wine vinegar, 1 tsp honey, 1/4 tsp salt, and 1/8 tsp black pepper until emulsified.
  4. Step 4: Drizzle the dressing over the salad and toss gently to combine all ingredients evenly without bruising the greens.
  5. Step 5: Serve immediately to enjoy the fresh, vibrant flavors inspired by northern citrus harvests.

Equipment for this recipe

Top-rated tools to make this recipe successfully.

More Knives & cutting boards → Shop all kitchen tools →

Frequently asked questions

How long does Northern Breeze Citrus and Mint Salad with Feta take to make?

Total time is about 15 minutes (15 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Northern Breeze Citrus and Mint Salad with Feta?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep mixed salad greens from drying out.

Can I substitute ingredients in Northern Breeze Citrus and Mint Salad with Feta?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Northern Breeze Citrus and Mint Salad with Feta for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

Is Northern Breeze Citrus and Mint Salad with Feta vegetarian?

Yes — this recipe is tagged vegetarian based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.

Related recipes