Ring Doorbell Biscuits

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

Flaky, buttery biscuits with a hint of garlic and chives, inspired by the classic doorbell chime. These golden bites are perfect for brunch or a quick snack. This American-inspired quick recipe, ready in about 35 minutes, pairs All-purpose flour, Unsalted butter, Buttermilk for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 220 calories and feeds 8, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 20 min Cook: 15 min Serves 8 American cuisine 220 cal/serving
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Ingredients

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Instructions

  1. Step 1: Preheat oven to 425°F (220°C). In a large bowl, whisk together 2 cups all-purpose flour, 1 1/2 tsp baking powder, and 1/2 tsp salt.
  2. Step 2: Cut 1/2 cup cold unsalted butter into small cubes and toss with the flour mixture until pea-sized crumbs form, using a pastry cutter or fingers.
  3. Step 3: Stir in 1 tsp garlic powder and 2 tbsp finely chopped fresh chives until evenly distributed.
  4. Step 4: Pour in 3/4 cup buttermilk and gently fold until a shaggy dough forms, avoiding overmixing.
  5. Step 5: Turn dough onto a floured surface and knead 3 times, then pat into a 1-inch thick rectangle.
  6. Step 6: Cut into 8 triangles and place on a parchment-lined baking sheet, spacing them 1 inch apart.
  7. Step 7: Bake for 12-15 minutes until golden brown around the edges and fully cooked through.

Frequently asked questions

How long does Ring Doorbell Biscuits take to make?

Total time is about 35 minutes (20 min prep + 15 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Ring Doorbell Biscuits?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep all-purpose flour from drying out.

Can I substitute ingredients in Ring Doorbell Biscuits?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Ring Doorbell Biscuits for a different number of people?

The recipe is written for 8 servings. Multiply each ingredient by (your serving target / 8). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Ring Doorbell Biscuits?

American quick meals like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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