Ring of Spiced Nuts
A crunchy, aromatic blend of toasted nuts and warm spices, perfect as a snack or garnish. This american-inspired salads ready in about 40 minutes pairs raw sliced almonds almonds, chopped pecans pecans, ground cinnamon cinnamon into a side that holds its own next to almost any main — bright, balanced, and quick enough to slot into a weeknight plate. Each serving lands at about 220 calories and feeds 4, so it slots cleanly next to roasted proteins, grain bowls, or weeknight mains. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 cup raw sliced almonds almonds
- 1/2 cup chopped pecans pecans
- 1 tbsp ground cinnamon cinnamon
- 1/2 tsp ground cloves clove
- 3 tbsp honey honey
- 2 tbsp extra virgin olive oil olive oil
Instructions
- Step 1: Preheat oven to 325°F (160°C). Spread almonds and pecans on a baking sheet.
- Step 2: In a small bowl, mix cinnamon, cloves, honey, and olive oil until well combined. Pour over nuts and toss to coat evenly.
- Step 3: Bake for 20-25 minutes, stirring every 10 minutes until golden and fragrant — edges should be slightly crispy.
- Step 4: Let cool completely before storing in an airtight container.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Ring of Spiced Nuts take to make?
Total time is about 40 minutes (15 min prep + 25 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Ring of Spiced Nuts?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep raw sliced almonds almonds from drying out.
Can I substitute ingredients in Ring of Spiced Nuts?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Ring of Spiced Nuts for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Ring of Spiced Nuts?
American salads like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
The step-by-step instructions were super clear. Turned out perfect on my first try.
- ★★★★☆
Almost perfect — just needed a squeeze of lemon at the end.
- ★★★★☆
Nice recipe! Presentation was beautiful. Flavor was good, not great.
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