Rosemary-Orange Aperol Spritz
An aromatic spritz where rosemary and orange zest elevate Aperol's vibrant orange hue and bittersweet complexity. This Italian-inspired recipe, ready in about 6 minutes, brings together Aperol, Prosecco, Soda water for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 230 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz Aperol
- 3 oz Prosecco
- 1 oz Soda water
- 0.5 oz Fresh orange juice
- 1 Fresh rosemary sprig
- 1 cup Ice cubes
- 1 Orange twist
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Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: In a chilled wine glass, muddle 1 fresh rosemary sprig with 0.5 oz fresh orange juice until aromatic, about 20 seconds.
- Step 2: Add 2 oz Aperol and stir to combine.
- Step 3: Fill the glass with 1 cup ice cubes, then pour 3 oz Prosecco over the ice.
- Step 4: Top with 1 oz soda water and stir gently once.
- Step 5: Garnish with an orange twist and a small rosemary sprig.
Frequently asked questions
How long does Rosemary-Orange Aperol Spritz take to make?
Total time is about 6 minutes (6 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Rosemary-Orange Aperol Spritz?
Refrigerate any leftover rosemary-orange aperol spritz in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Rosemary-Orange Aperol Spritz?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Rosemary-Orange Aperol Spritz for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Rosemary-Orange Aperol Spritz?
Italian cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
This recipe made my summer dinner party a hit! The orange and rosemary balance perfectly.
- ★★★★☆
Perfect for a warm evening, though I had to adjust the sugar a bit.
- ★★★★☆
This was my first time making it, and it turned out delicious!








