Skillet Glazed Peach Crisp with Oat Topping

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

Juicy peaches glazed in cinnamon sugar and baked under a crunchy oat topping, perfect served warm. This American-inspired recipe, ready in about 50 minutes, layers fresh peaches, lemon juice, brown sugar into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 250 calories and feeds 6, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 15 min Cook: 35 min Serves 6 American cuisine 250 cal/serving
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Ingredients

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Instructions

  1. Step 1: Preheat the oven to 375°F and grease a 9-inch oven-safe skillet with 1 tbsp butter.
  2. Step 2: In a large bowl, toss 4 medium sliced fresh peaches with 1 tbsp lemon juice, 1/4 cup brown sugar, and 1 tsp ground cinnamon until evenly coated; spread the peach mixture in the bottom of the skillet.
  3. Step 3: In another bowl, mix 3/4 cup rolled oats, 1/4 cup all-purpose flour, 1/8 tsp salt, and 3 tbsp cold diced unsalted butter using your fingers or a pastry cutter until the mixture resembles coarse crumbs.
  4. Step 4: Stir in 2 tbsp maple syrup and 1 tsp vanilla extract into the oat mixture, then sprinkle it evenly over the peaches.
  5. Step 5: Bake for 30-35 minutes until the topping is golden brown and the peach juices are bubbling around the edges.
  6. Step 6: Remove from oven and let cool for 10 minutes before serving warm, optionally with a scoop of vanilla ice cream.

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